The recipe is here http://www.thelondoner.me/2013/12/dip-n-share-eggs.html
I used precooked Jimmy deans sausage and just threw it all together then added the eggs and feta last. I did not use the anchovies or cilantro because I don't like them. It was gobbled up pretty fast. It would also be good using soy sausage crumbles.
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